If you are taking your family out to the campground for this holiday, you’ll want to have some delicious recipes ready. This macaroni salad recipe is easy, delicious, and makes a great side dish for your signature 4th of July meal. Learn how to make this yummy camping recipe below.
Ingredients
Recipe adapted from www.DeliciousTable.com
- 16 oz. bag short pasta
- 6 hard-boiled eggs, chopped
- 3 cups celery diced
- 2 cups green onions, sliced
- 2 cups dill pickles, chopped
- 2 cups pickle juice
- 2 4oz cans of sliced black olives
- 1 cup mayonnaise
- ¼ cup yellow mustard
- 1 tsp sea salt
- 1 tsp pepper
- Paprika
Instructions
- Cook the pasta following the instructions on the packaging, drain, and set aside.
- Thoroughly wash produce.
- Finely chop the celery, green onions, dill pickles, and peeled eggs into small chunks.
- Add the warm paste to a large bowl and combine all ingredients.
- Set in the fridge to chill overnight.
- Serve in large bowl and top with paprika.
This dish goes really well with BBQ, burgers, fried chicken, and so much more! Enjoy!
If you’re ready to enjoy your vacations out at the campground instead of in a hotel, contact us today! We’ll help you find the perfect RV for your needs.
